Recipe: Banana Sweet chili sauce

Chili Pepper Files
September 17, 2010


Chili Pepper FilesBanana Sweet is an Annuum chili pepper. The plant produces many mild -almost sweet- fruits that ripen from yellow to red, large and crunchy.


Banana Sweet chili sauce

Banana Sweet chili sauce


Ingredients
8 Banana Sweet chilies (150g)
3 cloves garlic
4 tbsp white vinegar
3 tbsp sugar
25g flour

Directions
Remove stem and seeds from peppers, add garlic, vinegar and sugar and blend into a puree.
Place in a pan, sprinkle with flour, and pour water little by little. Thicken by cooking at low heat for 15 minutes.


Banana Sweet

Banana Sweet (Capsicum Annuum)


Heat: Mild
Taste/flavour: Bell-pepper-like
Wall thickness: Crisp
Plant productivity: Prolific
Number of seeds per pod: Enough
Pod lenght: 12-14 cm
Average weight of pods (from my harvests): 20 g
Plant height: 60 - 70 cm
Colour: From pale green to yellow, orange and finally to red.


Banana SweetWhy grow it?:
To harvest big, fleshy and crisp chili, delicious either raw, sauteed or roasted.

Memo:
The Banana Sweet plant has proved incredibly durable, even if seriously damaged by the wind has recovered and has produced many fruits throughout the summer.


Database Chili Pepper Files
Banana Sweet Photo Gallery

Hot saucesHot sauces: ideas and recipes to use your chili harvests.



Indian yogurth sauce with coriander
One year ago: Indian yogurth sauce with coriander

Two years ago: Cayenne with white and purple flowers
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