Recipe: Coriander herb-scented guacamole

Sauces, dressings and dips with herbs
May 04, 2010

Guacamole is very quick to prepare and it doesn't requires any cooking. It's the perfect nachos dip, and it can be used in many Mexican and Tex-Mex recipes.

CorianderThis herb-scented guacamole with coriander and parsley is mild, but you can use more chili if you like it hot.

Coriander herb-scented guacamole

Coriander herb-scented guacamole

2 avocados
1 tomato
1 scallion
3 sprigs of cilantro
3 sprigs of parsley
1 Jalapeno pepper
lemon juice

Peel avocados and remove the cores. Peel the tomato and the scallion.
Blend all the ingredients with the food processor, and refrigerate before serving.

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Author: Xòchitl Sanchez (URL)

Sono messicana ho due cose da correggervi, amo il coriandolo e su questo vi scrivo, nel guacamole non si mette il prezzemolo, non so da dove avete preso la ricetta, ed il chili con carne non esiste in Messico.....nessun messicano sapiamo cosa sia quella roba....

Author: Graziana

Salve Xòchitl, come ben specificato questo guacamole è una versione personalizzata alle erbe aromatiche. Non mi è chiaro cosa c entri il chili, che non è citato in questo post.

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