Recipe: Stir-fried Aji Habanero

Chili Pepper Files
September 25, 2008


Chili Pepper FilesAji Habanero is a Baccatum chili pepper, with beautiful orange pods.


Stir-fried Aji Habanero

Stir-fried Aji Habanero


Cut some Aji Habanero pods into halves, cut one onion, one apple and one sweet potato into thin slices. Sautè all these ingredients in a frying pan with little oil, over high heat. When all vegetables are tender and brown, reduce heat to low. Add some cheese cut into cubes and stir until melted.


Aji Habanero

Aji Habanero (Capsicum Baccatum)


Heat: Sweet
Taste/flavour: Bell-pepper-like
Wall thickness: Medium
Plant productivity: Prolific
Number of seeds per pod: Enough
Pod lenght: 4-5 cm long by 2 cm wide
Plant height: 70 cm
Colour: From pale yellow to bright orange.


Why grow it?:
My plant produced sweet chilies, and I prefer more fleshy Baccatum chilies. Anyway the plant had an amazing look, full of all those shiny pods.

Memo:
The plant is prolific and really colourful. These shiny pods can be pickled or stir-fried.

Chili Pepper Files
Aji Habanero Photo Gallery



ChiliesRead also:

Storing chili peppers

Fiery recipes
You may be interested in...

Inca Red Drop Chili


Chili Pepper Files

Related Photo Galleries



Your comment

 


Please prove that you are not a robot.
Author:
 
Mail:
 
URL:

Recent posts

(Ita) Ricetta: Crackers ai fiori di sambuco

...

Rocket flower
The surprising flowers
Spring is coming and my Esmee rocket is blooming. It has big, white flowers, and I let them on the plant to harvest the seeds. Many other vegetables and aromatic herbs are...

(Ita) Ricetta: Zuppa di cozze al crescione

...

Pink peppercorn
Spices close up
Pink peppercorns are dried fruits of the Peruvian peppertree (Shinus molle). It is also called false pepper or Californian pepper tree, and it's not related with the black pepper...

(Ita) Ricetta: Burritos di pollo al coriandolo e cumino

...

Site Archive