Recipe: Asian herbs sandwich

Sandwiches and bruschetta with herbs
October 13, 2011


Asian HerbsLast month I sowed komatsuna, semposai and mizuna and this is the first small harvest, with some sorrel leaves too.


Asian herbs sandwichI used this bunch of fresh herbs to stuff a baguette, using also my new Asian Aromatic Mixture with ginger, curry plant, lemon grass, anise, cumin and many other spices.


Asian herbs sandwich

Asian herbs sandwich


Stuff a baguette with mozzarella, oriental spices (like a mild curry powder or an homemade Asian aromatic mixture), ham slices and a bunch of asian fresh greens like komatsuna, semposai and mizuna.



Causa, a rainbow puréeTwo years ago:

Causa, a rainbow purée


Souper SundaysThis goes to Deb from Kahakai Kitchen who's hosting the weekly event Souper Sundays (now Soup, Salad and Sammie Sundays). Souper Sundays is three years old this week: happy birthday!
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Recipe: Fried rice with mizuna and sesame seeds


Rice recipes with aromatic herbs


Comments

Author: DebinHawaii (URL)
17/10/2011

This looks like it has so much fresh herbal flavor--yum! Thanks for sharing it with Souper Sundays and for being such a great contributor to it these past few years. ;-)


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