October
Cooking with herbs
It's autumn, but there's still work to do in the garden: sowings, harvests, protecting the plants. The harvest Nettle leaves are tender in October and November, and could [...]
A lunch made with twelve pasta, rice, crepes and so on dishes from around the world, with tips and recipes.

Seasonal cooking for October

Seasonal herbs and spices: : Burnet, chervil, chives garlic, cilantro, cress, dill, horseradish, lemon grass, licorice, mint, mustard, nettle, parsley, savory, sorrel

Seasonal vegetables: : Artichokes, aubergines, beans, beetroots, broccolis, cabbage, carrots, cauliflower, celery, celery knob, chards, chicory, endive, fennel, kale, leek, lettuce, onions, peppers, pumpkin, radicchio, radishes, rocket, savoy, scorzonera, spinach, Swiss chard, tomato, turnips

Seasonal fruits: : Alkekengis, almonds, ananas, apples, avocado, bananas, blackberries, carobs, chestnuts, grape, hazelnuts, lemons, peaches, pears, persimmons, plums, pomegranates, prickly pear, quinces, walnuts

Seasonal ingredients: Avocado  Coriander Leaves  Almond  Walnuts  Nettle  Radish  Rocket/Arugula  Raisins  Pumpkin  

Now harvesting on Erbe in Cucina

Site Archive: October

(Ita) Ricetta: Crema di carote, crescione e zenzero
Radish flowers
(Ita) Riconoscere erbe e spezie: le ombrellifere
(Ita) Ricetta: Crema di cavolfiore arrosto al timo
(Ita) Ricette dal mondo: il cheese toast
(Ita) Il crescione di terra
Cumin seeds
(Ita) Erbe aromatiche per ogni occasione
(Ita) Ricetta: Plumcake salato di pane all'anice
(Ita) Aromatiche e ornamentali: il timo serpillo
Recipe: Pumpkin and apple soup with ginger
(Ita) Ricetta: Miscela di fiori aromatici
(Ita) Varietà: Senape da seme e da foglie
WHB #407: The recap
(Ita) Ricetta: Pasta con sgombro e melanzane alla menta
Licorice, red mustard and other harvests
Recipe: Carrot and basil savory muffins
Calamint and balm in New York
(Ita) L'anice menta
Recipe: Leeks, Brie and aromatic herbs soup
(Ita) Sei anni di Erbe in Cucina
(Ita) Coltivare la melissa
Young plants: Swede
Autumn herbs
Recipe: Chilies in beer batter
Recipe: Pesto without garlic pasta
Chopsuey
Herbs autumn harvest
Recipe: Middle Eastern aromatic mixture
(Ita) Ricetta: Quiche speziata ai formaggi
Young plants: Chervil
Chilies and aromatic herbs October harvest
(Ita) Cinque anni di Erbe in Cucina
(Ita) Ricetta: Bocconcini di bacon e Jalapeno
Recipe: Peas soup with pesto
Autumn sowings and harvests
(Ita) Voglio provare... la mini zucca Jack Be Little
October gardening tips: Autumn harvest
Spanish chilies
Recipe: Asian aromatic mixture
The collector's garden: Black chilies
Recipe: Black chili powder
Recipe: Sorrel and basil focaccia
Senise chili
Herbal powders for Erbe in Cucina fourth birthday
Recipe: Asian herbs sandwich
(Ita) Coltivare l'anice
Recipe: Chocolate and mint muffins
(Ita) Un tocco di oriente
Recipe: Vegan burger with aromatic herbs
Aromatic herbs in October
Recipe: Pasta Checca sul Rogo
Autumn chili peppers
A walk between my aromatic herbs
Crepes and soupes
Recipe: Vichyssoise
My 2010 ornamental chili peppers
Erbe in Cucina third birthday
Colourful sowing in autumn
White mint flower
October gardening tips
(Ita) Ricetta: Hamburger di maiale allo zenzero
October harvest
Recipe: Hot pumpkin jam
Rooftop composting: Lasagna gardening... in pots
Recipe: Paprika with Camembert cheese
Recipe: Eggless omelette sandwich with basil
Black Pearl chili
Recipe: New potatoes with sage
Recipe: Manakish Zaatar (Arab pizza)
Recipe: Big Jim Relleno
Recipe: Roasted pepper hummus with Thai basil
Autumn chilies
Recipe: Cinnamon basil pancakes
Recipe: Mozzarella fried sandwiches with chives garlic
October gardening tips: Winter salads
Recipe: Swordfish pasta with mint
Recipe: Herbed grilled salmon
(Ita) Ricetta: Pizza veloce
Recipe: Aromatic chili powder
Recipe: Millet bread with spices
Recipe: Baby daal
Erbe in Cucina: Second birthday
Recipe: Hot Lemon skewers
Recipe: Causa, a rainbow purée
Young plants: Carob tree
Autumn flowers: Chives garlic and wood sorrel
Recipe: Kamut savory biscuits with rosemary
Recipe: Eggless chili omelette
(Ita) Coltivare ravanelli e ramolacci in terrazzo
Recipe: Stuffed tomatoes with Blue cheese
(Ita) Ricetta: Kofta speziati con salsa allo yogurt
Recipe: Ham rolls with tatsoi
(Ita) Ottobre in giardino: tutte le semine autunnali
Recipe: Millet bread sandwich
Recipe: Stuffed Jalapeno
(Ita) Ricetta: Gumbo di pollo
Recipe: Tuna fettuccine with thyme
(Ita) Coltivare il lino
(Ita) Conservare la paprika
Recipe: Herbed millet bread
Recipe: Tortilla pie with Pasilla Bajio
It's a Vegan World - Indian Round-up
Erbe in Cucina first birthday
Recipe: Potatoes Thai curry
(Ita) Peperoncini: seconda produzione autunnale
Recipe: Marinated fish with lemon pepper
It's raining on mint
Autumn sowing: winter radishes
(Ita) Coltivare il carvi
(Ita) Ricetta: Antipasti alle erbe
(Ita) Semina autunnale: senape, aneto, coriandolo...
(Ita) Coltivare il sesamo
(Ita) Ottobre in giardino: talee di rosmarino, lavanda, ginepro
(Ita) Peperoncini: un nuovo hobby
(Ita) Ottobre in giardino: il raccolto
(Ita) Ricetta: Tisana dolce al mandarino e ortica
(Ita) Coltivare la camomilla
Recipe: Aromatic herbs cheese
(Ita) Coltivare il coriandolo
Growing experiences
Today's picture:

Pasta Checca sul rogo
Site Archive

Focus on

Il cerfoglio