Recipe: Watermelon salad with spearmint

Salads with aromatic herbs

July 23, 2013

This year I'm growing spearmint, a pleasant variety of mint, with rounded and slightly fleshy leaves, and strong and yet delicate aroma.

I added spearmint to this watermelon and balsamic vinegar salad, and even my son enjoyed it.

Watermelon salad with spearmint

Dice watermelon pulp, removing the seeds.
Add cubes of mozzarella and leaves of spearmint.
Season with salt, olive oil and balsamic vinegar.

This goes to Deb from Kahakai Kitchen who's hosting the weekly event Souper Sundays (now Soup, Salad and Sammie Sundays).

Tags: Watermelon Salads Mint

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Comments

Author: Denis G F 23/07/2013 Mi piace! La voglio provare oggi stesso. Ho tutti gli ingredienti in casa, a parte la menta romana. Userò la mia.
Author: Deb in Hawaii (URL) 29/07/2013 Such a pretty salad and I love the watermelon, mozzarella, and mint combination! ;-) Thanks for sharing with Souper Sundays.

Author: Denis G F

23/07/2013

Mi piace! La voglio provare oggi stesso. Ho tutti gli ingredienti in casa, a parte la menta romana. Userò la mia.

Author: Deb in Hawaii (URL)

29/07/2013

Such a pretty salad and I love the watermelon, mozzarella, and mint combination! ;-) Thanks for sharing with Souper Sundays.

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